Organic Pear Jam with Balsamic Vinegar of Modena ‘del Duca’
In stock
€6,50 – €7,80
Organic Pear Jam with Balsamic Vinegar of Modena IGP.
The organic pear jam is produced with IGP Williams Pears from organic farming, cane sugar and organic Balsamic Vinegar of Modena IGP .
Low temperature cooking keeps the mineral salts and vitamins naturally present in the raw materials unchanged. It is a healthy and natural product, which does not contain pectin, artificial flavours and colourings. It is gluten-free.
Did you know that …
Pear is a fruit rich in fiber and simple sugars (fructose) with good content of potassium, vitamin C and mineral salts. Highly digestible, it performs a diuretic and refreshing action.
| Weight | N/A |
|---|---|
| Content | 140 gr, 250 gr |
| Ingredients | Williams pears* 62% (200g x 100g of finished product), cane sugar*, Balsamic Vinegar of Modena from organic grapes 10% ( grape must*, wine vinegar from organic grapes). Total sugar 45g x 100g., *organic |
| Usage Tips | Perfect on seasoned cheese, like Parmigiano Reggiano and sheep milk cheese, but also for a simple ‘bruschetta’. |
