The ” Traditional Balsamic Vinegar of Modena “ protected Designation of Origin represents the excellence of our land. A dressing with an inimitable perfectly balanced sweet and sour taste, with harmonious and pleasant acidity, full body and typical and unforgettable perfume: a unique experience!

It should be used in drops on Parmigiano Reggiano, strawberries, ice cream, or at the end of a meal, as a digestive.

The exclusive 100 ml-bottle, designed by Giorgetto Giugiaro, and an elegant case including also a useful glass dripless pour spout and an explanatory booklet that describes the history, the production, and the use of the product.